August 2026– date –

A light and refreshing seafood shio yakisoba made with shio koji, lemon, shrimp, scallops, squid, and asparagus. This Japanese salt stir-fried noodle recipe is perfect for summer.

Learn how to make shio koji, an easy salted rice koji seasoning, in a rice cooker. This guide explains what shio koji is, how to make it, and simple ways to use it in everyday cooking.