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  • Hon mirin bottle and a glass cup of mirin with the text “What Is Mirin? A Complete Guide to Types, Uses, and Cooking Effects.”
    Ingredients

    What Is Mirin? A Complete Guide to Types, Uses, and Cooking Effects

    What is mirin, and how is it used in Japanese cooking? Learn how mirin is made, how it differs from sake and sugar, the types of mirin products available, and the cooking effects that make it such an important Japanese seasoning.
    October 9, 2026
  • A collage of miso soup add-ins, including curry powder, green onion, tororo kombu, chili oil, butter, grated ginger, aosa seaweed, shichimi togarashi, mitsuba, and ground sesame.
    Recipes

    Simple Ways to Add a Twist to Everyday Miso Soup

    Discover easy miso soup add-ins that can change the aroma, richness, heat, or mildness of your everyday bowl.
    July 11, 2026
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Chef Reina
Chef / Recipe Developer / Food Stylist
Sharing Japanese home cooking, ingredients, and food culture so you can enjoy the flavors of Japan at home.
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Recent Posts

  • Kabocha Salad Recipe | Easy Japanese Fall Side Dish with Bacon and Mushrooms
  • Chawanmushi Recipe (No Steamer) | Japanese Savory Egg Custard with Mushroom Ankake Sauce
  • What Is Mirin? A Complete Guide to Types, Uses, and Cooking Effects
  • Daigaku Imo Recipe | Japanese Candied Sweet Potatoes
  • Shibukawa Ni Recipe | Japanese Sweet Simmered Chestnuts

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